Thursday, 2 January 2014

Self Catering trip in NZ

Observe that I brought along my whole house from rice cooker, bowls, plates , kuali and lots of paste to cool in NZ.

Cooked 3 meals in a day. I cooked more and ate healthy food compared to Malaysia.


A bit of Fried Rice and eggs as protein.

Coffee and cereal for breakfast.

Bread fresh from the oven for breakfast, lunch to dinner,

I found it but be prepared, the salmon is so fresh so is the price.


Yes.... yummy.

A simple meal every day.
Now that is a special fish : Monk Fish just the fillet which I grilled with stir fried purple Asparagus.Yes... I tried it. Very sweet.

Packed food in a park.

Malaysian food: Maggi Mee to go .

A real Japanese meal given by my friend in Wellington.

My fave: broccoli and fresh mushrooms.


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